Welcome to a new edition of the Famous Interviews with Joe Dimino series. In this episode, we talk with successful entrepreneur and Manchester Farms owner Brittney Miller, who oversees America’s premier family-owned quail farm. Founded more than 40 years ago, Manchester Farms made history as the first quail farm in the United States and has since grown into a nationally recognized leader in responsibly raised, antibiotic- and hormone-free quail.
As the second-generation leader of the family business, Brittney brings a modern vision grounded in tradition—focusing on quality, sustainability, innovation, and ethical stewardship. Under her leadership, Manchester Farms delivers premium quail products to top chefs, retailers, and home cooks across the country, while remaining true to its guiding principle: “Goodness In, Goodness Out.”
We discuss her entrepreneurial journey, the realities of running a legacy farm, sustainable agriculture, and how values-driven leadership can scale a business without losing its soul. It’s a compelling story of food, family, and forward-thinking entrepreneurship.
🎙️ Enjoy this interview.
🔗 More on Brittney & Manchester Farms:
https://manchesterfarms.com/
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